Minimum of 8 guests
(to be ordered at least 3 days in advance)
Not available on Friday and Saturday Evenings
A selection of homemade dips, Greek antipasti, olives, salad & pita bread to share
slow cooked beef in red wine, tomato, onion, cinnamon & all spice (GF,DF)
succulent pork cooked in a light zesty lemon sauce (GF,DF)
Briam Vegetable Pot
courgette, aubergine, potato, celery, onion & carrots in tomato and herbs (V,GF,DF)
All served as a meze to share, with rice and Greek-style roast potatoes.
Dessert of the Day
£ 15.00 pp
(Service charge not included)
Please note: This menu is not available on daily basis and needs to be pre-ordered.
Drinks are not included in this offer.
Please always inform our waiting staff of any food allergies before ordering.
GF=gluten free, V=vegetarian, DF=Dairy Free